I am on the third week and I am not missing anything, I am well fed, my energy is up and my pocket has surplus cash. Some recipes I haven't eaten in years and they have been easy, quick and tasty. The menu is varied and I am eating leftovers as well as cooking in… Continue reading Week3-Eat for £50 a month-Recipes 6-7
My introduction to Italy was a trip from Napoli to Amalfi where the food made me sing. The ingredients are often humble but with the most amazing flavours, my love story with Italy didn't begin with a cute guy called Giovanni (even though he was nice) but with a brioche and an amazing plate of lemon spaghetti… Continue reading Week3-Eat for £50 a month-Recipes 1-5
